Sweet potato hash with fried eggs

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Sweet potato hash with fried eggs

 

 For the hash:
1 large sweet potato
... 1 big pinch of kosher salt
Several turns of freshly ground black pepper
A few shakes of garlic powder
A couple of dashes of onion powder
A sprinkle of dried herbs
2 tablespoons fat of choice
Aleppo pepper (optional)

For the eggs:
4 large eggs (2 per serving)
1 tablespoon butter
Kosher salt
Freshly ground black pepper
Aleppo pepper (optional)